Our signature soup: a rich combination of artichokes slowly cooked with other vegetables and finished with lots of Grana Padano cheese.
Artichoke Parmesan Soup
$12.00Price
Canned artichokes hearts and their juice, water, Grana Padano cheese, carrots, celery, onions, corn starch, cream, salt
Preferably thaw slowly in refrigerator then slowly reheat in microwave or gently on stove top - this soup contains a lot of cheese that tends to stick to the pan so stir often while reheating and use low/medium heat